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Chatsworth House

CHATSWORTH COUNTRY FAIR 2014

Friday 29 August, Saturday 30 August & Sunday 31 August

Cookery Demonstrations - Timetable

 

The Rangemaster Cookery Theatre

Come and join us for live demonstations at the Cookery Theartre, situated at the heart of the Fine Food Village.

With a range of inspiring, captivating and delicious recipes from both celebrity and local chefs you can won't miss a thing with full audio and tv coverage of the action.

On Friday don't miss Tom Kerridge , Saturday there's Mary Berry and on Sunday Lesley Waters.

Details of our talented chefs plus some of the recipes they will be demonstrating can be found on the Cookery Theatre chef's page.

 

Friday 29 August

10am Fish Made Easy - José Souto
11am Tom Kerridge - followed by book signing
12.30pm Amelia - Jack Rabbits
1.15pm Joe - Tideswell School of Food
2.20pm Tom Kerridge
3pm Alaska Sustainable Seafoods - Jose Souto
3.45pm Tom Kerridge - followed by book signing
5pm Alan Coxon

 

Saturday 30 August

10am Fish Made Easy - José Souto
11am Mary Berry CBE - followed by book signing
12.30pm Amelia - Jack Rabbits
1.30pm Joe - Tideswell School of Food
2.30pm Alan Coxon
3.30pm Mary Berry CBE - followed by book signing
5pm Alaska Sustainable Seafoods - José Souto

 

Sunday 31 August

10am Fish Made Easy - José Souto
11am Lesley Waters - followed by book signing
12.15pm Adam Smith - Burlington Room
1.15pm Amelia - Jack Rabbits
2pm Alan Coxon
2.45pm Joe - Tideswell School of Food
3.30pm Lesley Waters - followed by book signing
4.45pm Alaska Sustainable Seafoods - José Souto

 

Times are correct at the time of publication. Every effort is made to adhere to the timetable but under exceptional circumstances it may be necessary to alter times.